Sardines with Sweet Potato & Vegetables

Composition:

Sardines (75%)*, Sweet Potato (4%)*, Carrots (2%)*, Peas (2%)*, Minerals, Linseed Oil (0.5%)*, Dried Seaweed (0.45%)*, Herbs (Camomile, Parsley, Rosemary, Nettle) (0.12%)*, Chicory Root Extract (as a source of Prebiotic Fructo-oligosaccharide (0.05%)*, Glucosamine (50mg/kg), Chondroitin (50mg/kg), Yucca Extract (0.005%)*. *natural ingredient

Analytical Constituents:

Crude Protein 10%, Crude Fibres 0.7%, Crude Fat 8%, Crude Ash 3.5%, Moisture 72%

Nutritional Additives:

(per kg): Vitamin A 2,500IU, Vitamin D3 200IU, Vitamin E 30mg. Trace Elements: Zinc (as Zinc Chelate of Glycine) 50mg, Iron (as Iron Chelate of Amino Acids Hydrate) 10mg, Copper (as Copper Chelate of Glycine) 5mg, Iodine (as Calcium Iodate Anhydrous) 0.5mg.